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Alfredo sauce

Here is a pretty easy but very yummy Alfredo sauce.  I got the recipe from here.

Use this with the previous post!!

If serving with one pound of fettuccine, halve the recipe.


1/2 cup (1 stick) Unsalted Butter
8 oz package Cream Cheese
1 tsp Garlic powder
1/8 tsp black pepper
2 cups Whole milk
6 oz (1.5 cups) Parmesan, shredded


  • In a large sauce pan over medium-high head (7-8), melt the butter.
  • Add in the Cream Cheese. Whisk while melting completely. It will not combine fully with the butter.
  • Add the Garlic and Pepper.
  • Slowly whisk in the Whole Milk until smooth.
  • Add the Parmesan and stir until smooth.
  • Remove from heat and allow to thicken.

About growingupkitten

I am a wife, a fur-mom, an avid reader, and a volunteer. For my grown-up work I'm an APRN at a local children's hospital. For fun I foster kittens and their mamas for a local animal shelter.

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